The Tarrazu district in Southern Costa Rica has many small family owned farms tucked into the steep valleys of the Talamanca Sierra. Our Costa Rican is a mild and flavourful coffee with a nutty citrus finish. A truly classic coffee.
1 review for Costa Rican Tarrazu Whole Bean Coffee, 1lb
Rated 5 out of 5
David High –
Medium acidity, some sweetness. Lighter roast brings out some nice top notes. Fresh, no staling detected. Whole bean and ground at home. Self drinker or blend with other products.
David High –
Medium acidity, some sweetness. Lighter roast brings out some nice top notes. Fresh, no staling detected. Whole bean and ground at home. Self drinker or blend with other products.